jcdr 18 WE01 g001.jpg L Carnitine Linus Pauling Institute Oregon State University TMAO: how gut microbiota contributes to heart failure Translational Research Effect of dietary fiber on trimethylamine N oxide production after beef consumption and on gut microbiota: MEATMARK a randomized cross over study European Journal of Clinical Nutrition Did You Know? Some people report a fishy smell after supplementing with L carnitine. This happens because certain gut bacteria convert carnitine to trimethylamine, a malodorous compound found in rotting fish.
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l-carnitine side effects fishy odor trimethylamine L-carnitine supplements can cause a fishy odor in the breath, sweat, and urine. This is likely due to the formation of trimethylamine (TMA). TMA is also responsible for the pungent smell of